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Frontier Soup
Spiced & Sweet Butternut Squash & Lentil Soup-Frontier Soup
Product Code:
2126
UPC:
0766694002446
Weight:
1.00 LBS
$9.50
Spiced & Sweet Butternut Squash & Lentil Soup is the perfect Fall meal. Adding butternut squash and orange juice to our perfectly balanced spicing make this beautiful golden soup taste as good as it looks.
Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
Serves: 12
Cooktime: 60 Minutes
Heat: Mild
Lentil, Navy Bean, Carrot, Quinoa, Bell Pepper, Molasses Powder (Refiners Syrup, Cane Molasses), Garlic, Ginger, Cayenne.
Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
- 1 Tbsp. oil
- 1 large onion, chopped (1 ½ cup)
- 4 cups butternut squash, diced
- 8 cups vegetable broth (64 oz.)
- ½ cup orange juice (4 oz.)
- Optional: 1 can (15 oz.) mandarin oranges, drained
- In a 4-quart pot, sauté onion in oil for 10 minutes.
- Stir in contents of soup mix, butternut squash, and vegetable broth.
- Bring to a boil, reduce heat, and simmer covered for 45 minutes.
- Stir in orange juice and mandarin oranges, if desired. Serve.
Spiced & Sweet Butternut Squash & Lentil Soup-Frontier Soup
$9.50
Spiced & Sweet Butternut Squash & Lentil Soup is the perfect Fall meal. Adding butternut squash and orange juice to our perfectly balanced spicing make this beautiful golden soup taste as good as it looks.
Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
Serves: 12
Cooktime: 60 Minutes
Heat: Mild
Lentil, Navy Bean, Carrot, Quinoa, Bell Pepper, Molasses Powder (Refiners Syrup, Cane Molasses), Garlic, Ginger, Cayenne.
Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
- 1 Tbsp. oil
- 1 large onion, chopped (1 ½ cup)
- 4 cups butternut squash, diced
- 8 cups vegetable broth (64 oz.)
- ½ cup orange juice (4 oz.)
- Optional: 1 can (15 oz.) mandarin oranges, drained
- In a 4-quart pot, sauté onion in oil for 10 minutes.
- Stir in contents of soup mix, butternut squash, and vegetable broth.
- Bring to a boil, reduce heat, and simmer covered for 45 minutes.
- Stir in orange juice and mandarin oranges, if desired. Serve.
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