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Helen's Asian Kitchen Carbon Steel Stir Fry Pan, 12in


Helen's Asian Kitchen Carbon Steel Wok for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and more

Made from 1.6-millimeter carbon steel with 2-tone heat-resistant bamboo handle; sturdy riveted design; hangs for easy storage

Carbon steel distributes heat quickly so foods cook evenly; cooking surface collects a natural patina over time for non-stick cooking performance

Flat bottom design sits securely on any stovetop; works with gas, electric and induction; carbon steel is recyclable and bamboo is sustainable

Carbon steel is easily seasoned and maintained to help prevent rust; full instructions included; lifetime warranty against manufacturer's defects

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